Monday, August 4, 2014

Day 23

Breakfast:

9 pcs cheezy marble potatoes
1 500ml soya milk

Lunch:

1 Ham and Gruyere Coil
1 Salmon Mayo Onigiri

Aftie Snack:
1 Buttered croissant
1 Red Ribbon Banana Cake Slice

Dinner:

1 palm size porkchop
1 cup rice
1 grilled wing
2 pcs medium size onion made into onion rings
2 pcs small size potatoes made into mojos


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